Chemistry · Chapter 2: Separation and Purification
Checking Purity: Melting and Boiling Points
Testing purity with melting and boiling points: pure substances melt sharply, impurities lower the melting point and raise the boiling point.
Key termRememberExampleWatch out
01Concept
A pure substance contains only one substance, with nothing mixed in. Purity matters: medicines, food and chemicals used in industry must be pure, because even small amounts of impurities can be harmful.
Melting and boiling points as tests of purity
| Pure substance | Impure substance | |
|---|---|---|
| Melting point | Sharp: melts at one fixed temperature | Lower, and melts over a range of temperatures |
| Boiling point | Sharp: boils at one fixed temperature | Higher, and boils over a range |
| Example | Pure ice melts at 0 °C; pure water boils at 100 °C (at sea level) | Ice made from salt water melts below 0 °C; salt water boils above 100 °C |
So, to check purity, measure the melting or boiling point and compare it with the value in a data book. If it is sharp and matches, the substance is pure.
Measuring a melting point
- Put a little of the powdered solid in a thin capillary tube, sealed at one end.
- Attach it to a thermometer and heat it slowly in a water or oil bath (or in an electric melting-point apparatus).
- Note the temperature when the solid starts to melt and when it has completely melted.
- A pure substance melts within about 1 °C; an impure one melts lower and over several degrees.
Other tests
- Chromatography: a pure substance gives a single spot.
- Appearance: pure crystals usually have a regular shape; but appearance alone is not a reliable test.
02Virtual Lab
Try this topic for yourself in the virtual lab. It opens on its own page with steps, tasks and questions.
03Real World Examples
Medicines
Pharmaceutical companies test batches of medicines for purity, for example by checking melting points and chromatograms, before they are released.
Cooking in the mountains
In the northern areas, water boils below 100 °C because the air pressure is lower, so dal and meat take longer to cook; a pressure cooker helps.
Pure gold
Gold is tested for purity in carats; 24-carat gold is pure. Impurities change its properties, just as impurities change melting points.
04Practice Questions
Try to answer in your own words first, then open the model answer.
Short questions
Q1.What is a pure substance?Show answer
Answer
A pure substance contains only one kind of substance (element or compound), with nothing else mixed in.
Q2.How do impurities affect melting and boiling points?Show answer
Answer
- They lower the melting point and make it melt over a range.
- They raise the boiling point and make it boil over a range.
Q3.A sample of a solid melts between 112 °C and 118 °C. The data book value is 122 °C. Is it pure? Explain.Show answer
Answer
No. It melts below the data-book value and over a range of 6 °C. A pure sample would melt sharply at 122 °C.
Q4.Why is salt spread on icy roads?Show answer
Answer
Salt acts as an impurity in the water, lowering its freezing point below 0 °C, so the ice melts at ordinary winter temperatures.
Q5.Give two methods of checking the purity of a substance.Show answer
Answer
- Measure its melting or boiling point and compare with the known value.
- Run a chromatogram: a pure substance gives one spot.
Long questions
Q6.Explain how melting and boiling points are used to test purity. Describe how a melting point is measured.Show answer
Answer
A pure substance has a sharp, fixed melting point and boiling point. Impurities lower the melting point (and widen its range) and raise the boiling point. Comparing the measured value with the data-book value shows whether a sample is pure.
- Put the powdered solid in a capillary tube sealed at one end.
- Fix it beside the bulb of a thermometer in a water or oil bath, or use a melting-point apparatus.
- Heat slowly and stir.
- Record the temperatures at which melting starts and finishes.
- A narrow range at the correct value means the sample is pure.